Cranberry Applesauce With Orange And Pears Recipe

This subtly tart cranberry applesauce is a family favorite, even for the littlest members! Sweetened naturally with orange juice and pears (no refined sugar needed!), this recipe is perfect for babies (pediatrician-approved!) and adults alike. A touch of honey adds a delightful depth of flavor. Easily customizable to your preferred sweetness level, this versatile applesauce is a healthy and delicious treat that's quick to make and freezes beautifully for later. Make a big batch and enjoy all week long!

Prep Time 20 mins
Cook Time 60 mins
Calories 56.5 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Cranberry Applesauce With Orange And Pears 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cranberry Applesauce With Orange And Pears

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How to Make Cranberry Applesauce With Orange And Pears

  1. Combine 1 cup orange juice, zest of 1 orange, and 2 tablespoons lemon juice in a 6 1/2-quart pot (or larger stockpot).
  2. Peel, core, and slice 4 medium apples (about 4 cups sliced). Add apple slices to the pot, gently tossing to coat them in the juice mixture.
  3. Peel, core, and slice 2 medium pears (about 2 cups sliced). Add pear slices to the pot, tossing to coat.
  4. Add 1 cup fresh or frozen cranberries, 1 tablespoon honey, and 1 cinnamon stick. Stir well to combine.
  5. Bring the mixture to a boil over medium-high heat, stirring occasionally.
  6. Reduce heat to low, cover, and simmer for 15-20 minutes, or until apples are very soft and easily mashed.
  7. Remove the cinnamon stick and discard.
  8. If using a Vitamix or similar high-speed blender, puree the mixture while still warm (no need to cool). Otherwise, let the mixture cool for about 20 minutes before pureeing in batches to your desired consistency.
  9. For a sweeter sauce, stir in 1/2 cup packed brown sugar with the orange juice at the beginning, or add simple syrup to taste after pureeing.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

42g

Fat

0g

Carbs

4g