Creamy Jalapeno Dipping Sauce Recipe

Ignite your taste buds with this creamy jalapeño dipping sauce! Unlike bland sour cream dips that neutralize the heat of your favorite spicy appetizers, this recipe enhances the fiery flavor with a unique, creamy kick. Perfect for chicken wings, jalapeño poppers, or any spicy snack, this 3-minute sauce is a game-changer. Get ready for a flavor explosion that will leave you wanting more!

Prep Time 5 mins
Cook Time 3 mins
Calories 173.9 kcal
Protein 8g
Rating 4.0 (1 Reviews)
Creamy Jalapeno Dipping Sauce 36

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Creamy Jalapeno Dipping Sauce

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How to Make Creamy Jalapeno Dipping Sauce

  1. Finely mince 2 jalapeños, removing seeds for less heat or leaving some in for extra spice.
  2. In a medium bowl, combine the minced jalapeños, 1 cup sour cream, 1/4 cup mayonnaise, 2 tablespoons lime juice, 1 tablespoon chopped fresh cilantro, 1/2 teaspoon garlic powder, and 1/4 teaspoon salt.
  3. Stir all ingredients until completely smooth and well combined.
  4. Taste and adjust seasonings as needed, adding more jalapeño for extra heat, lime juice for tang, or salt to taste.
  5. Serve immediately with your favorite spicy appetizers, such as chicken wings, nachos, or vegetables.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

2g

Fat

38g

Carbs

3g