Forktionary

Creepy Body Bits Dip Recipe

This spooky Halloween dip, inspired by a classic recipe, is guaranteed to be a hit at your next party! Savory sausage, juicy weiners, and melty cheese create a frightfully delicious combination that's surprisingly easy to make. Perfect for dipping tortilla chips and getting into the Halloween spirit.

Prep Time 20 mins
Cook Time 135 mins
Calories 3919.4 kcal
Protein 451g
Rating 4.9 (7 Reviews)
Creepy Body Bits Dip 54

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Creepy Body Bits Dip

  • 1 pound bulk Italian sausage
  • 1 medium onion, chopped
  • 1 (10 ounce) package cocktail wieners, cut into bite-size pieces
  • 1 (14.5 ounce) can diced tomatoes, undrained
  • 8 ounces shredded cheddar cheese, Monterey Jack or Colby blend
  • tortilla chips, for serving

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How to Make Creepy Body Bits Dip

  1. Brown 1 lb Italian sausage and 1 medium onion, chopped, in a large skillet over medium heat until the sausage is no longer pink. Drain off any excess grease.
  2. Transfer the sausage mixture to a 4-quart slow cooker.
  3. Add 1 (14.5 ounce) can of diced tomatoes, undrained, and 8 ounces of your favorite shredded cheese (cheddar, Monterey Jack, or a blend work well).
  4. Stir in 10 cocktail weiners, sliced into bite-sized pieces.
  5. Cover and cook on high for 1-2 hours, or until the cheese is melted and bubbly, stirring gently after 1 hour to prevent sticking.
  6. To serve, keep warm on the slow cooker's low setting, stirring occasionally to maintain a creamy consistency.
  7. Serve immediately with your favorite tortilla chips for a delightfully creepy and delicious Halloween snack!

Nutrition Information (Approximate per serving)

Sodium

674 g

Sugar

317g

Fat

817g

Carbs

37g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Beef & Red Meat Pork Recipes American Fall Recipes Holiday Recipes Game Day Recipes Slow Cooker

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Occasion Appetizers Eggs Dairy Pork Vegetables Potluck Fall Holiday Event Dips Cheese Crock Pot Slow Cooker Dietary Halloween Seasonal High Calcium Low Carb High In Something Low In Something Meat To Go Equipment Number Of Servings 4 Hours Or Less