Cremedoodles Recipe

Irresistible no-bake Cremedoodles! These delightful marshmallow treats are quick, easy, and perfect for satisfying your sweet tooth. Made with creamy marshmallow creme, crunchy peanuts, and sweet chocolate, they're the perfect bite-sized snack or dessert. Get ready to be amazed!

Prep Time 10 mins
Cook Time 15 mins
Calories 71.5 kcal
Protein 2g
Rating 5.0 (1 Reviews)
Cremedoodles 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cremedoodles

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How to Make Cremedoodles

  1. In a medium bowl, combine 1 cup marshmallow creme, 1/2 cup creamy peanut butter, and 1/4 cup honey. Stir until well blended.
  2. Add 1/2 cup semi-sweet chocolate chips, 1/4 cup raisins, and 1/4 cup chopped walnuts. Mix until evenly distributed.
  3. Using a teaspoon, scoop out rounded portions of the mixture and roll into 1-inch balls.
  4. Place shredded sweetened coconut on a plate. Roll each Cremedoodle ball in the coconut until fully coated.
  5. For best results, chill in the refrigerator for at least 30 minutes to allow the mixture to firm up. Alternatively, freeze for 15 minutes for a quicker chill.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

24g

Fat

6g

Carbs

2g