Crispy Chocolate Coconut Nests Recipe

Indulge in the irresistible crunch of these homemade Chocolate Coconut Nests! Inspired by those decadent Godiva candies, these sweet treats are incredibly easy to make – ready in just 10 minutes! Perfect for adding a festive touch to your Christmas cookie trays or creating fun memories with the kids. Get ready for a delightful explosion of chocolate and coconut flavor!

Prep Time 5 mins
Cook Time 10 mins
Calories 170.2 kcal
Protein 3g
Rating Be the first
Crispy Chocolate Coconut Nests 46

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Crispy Chocolate Coconut Nests

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How to Make Crispy Chocolate Coconut Nests

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a medium bowl, combine the shredded coconut, melted chocolate chips, and sweetened condensed milk. Mix until well combined.
  3. Using a spoon or cookie scoop, drop rounded tablespoons of the mixture onto the prepared baking sheet, forming small nests.
  4. Bake for 8-10 minutes, or until the edges are lightly golden brown and the centers are set.
  5. Remove from the oven and let cool completely on the baking sheet before serving. Enjoy your crispy chocolate coconut nests!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

14g

Fat

67g

Carbs

2g

Frequently Asked Questions

How long does it take to make Crispy Chocolate Coconut Nests?

Crispy Chocolate Coconut Nests takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Crispy Chocolate Coconut Nests?

Crispy Chocolate Coconut Nests has approximately 170.2 calories per serving, with about 3 g protein, 2 g carbohydrates and 24 g fat.

What ingredients do I need for Crispy Chocolate Coconut Nests?

The key ingredients for Crispy Chocolate Coconut Nests are Milk Chocolate Chips, Coconut. See the full list with measurements above.

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