Ingredients for Crock Pot Italian Sausage Dinner
- Italian Sausage
- 1 cup water
- 1/2 cup chopped green onions
- 1/2 cup steak sauce
- 1/2 teaspoon red pepper flakes (or more, to taste)
- 1 tablespoon Italian seasoning
- 1 teaspoon salt
- Diced Tomatoes With Juice
- Basmati Rice
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How to Make Crock Pot Italian Sausage Dinner
- Place 1 cup water, 1 lb Italian sausage (removed from casings), and 1/2 cup chopped green onions in your slow cooker.
- Add 1/2 cup steak sauce, 1/2 teaspoon red pepper flakes (or more, to taste), 1 tablespoon Italian seasoning, and 1 teaspoon salt.
- Cover and cook on low for 6-8 hours or on high for 3 hours.
- Stir in 1 cup uncooked long-grain rice, 1 (28 ounce) can crushed tomatoes with their juice.
- Cover and cook for an additional 1 hour, or until rice is cooked through and liquid is absorbed. Fluff with a fork before serving.
Nutrition Information (Approximate per serving)
Sodium
73 g
Sugar
19g
Fat
56g
Carbs
19g