Crustless Tomato Quiche Recipe

Say goodbye to crust and hello to this incredibly flavorful and easy Crustless Tomato Quiche! This reader-favorite recipe is bursting with fresh tomato, fragrant basil, and creamy eggs, all baked to perfection. A quick and satisfying weeknight meal or delightful brunch option – perfect for any occasion.

Prep Time 15 mins

Cook Time 50 mins

Calories 130.6 kcal

Protein 19g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Crustless Tomato Quiche

Gruyere Cheese
1 medium onion, thinly sliced
Plum Tomatoes
Fresh Basil
4 large eggs
2% Evaporated Milk
1/2 teaspoon salt
Cayenne Pepper

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How to Make Crustless Tomato Quiche

Preheat oven to 350°F (175°C). Lightly grease a 9-inch quiche dish or pie plate.
Spread 1 cup of shredded cheddar cheese evenly across the bottom of the prepared dish.
Arrange 1 medium onion, thinly sliced, over the cheese.
Top the onion with 2 cups of sliced ripe tomatoes.
Sprinkle 1 tablespoon of fresh basil leaves over the tomatoes.
In a medium bowl, whisk together 4 large eggs, 1 cup of milk, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
Slowly pour the egg mixture evenly over the tomatoes.
Bake for 35-40 minutes, or until the filling is set and lightly golden brown in the center. A knife inserted near the center should come out clean.
Let cool for 10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

Fat

22g

Carbs

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Main Courses Breakfast & Brunch Lunch Main Dish / Dinner European Italian Mediterranean The Americas American Vegetarian Gluten Free Summer Recipes Baking

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Frequently Asked Questions

How long does it take to make Crustless Tomato Quiche?

Crustless Tomato Quiche takes about 65 minutes from start to finish — roughly 15 minutes to prepare and 50 minutes to cook.

How many calories are in Crustless Tomato Quiche?

Crustless Tomato Quiche has approximately 130.6 calories per serving, with about 19 g protein, 0 g carbohydrates and 13 g fat.

What ingredients do I need for Crustless Tomato Quiche?

The key ingredients for Crustless Tomato Quiche are Gruyere Cheese, Onion, Plum Tomatoes, Fresh Basil, Eggs, 2% Evaporated Milk. See the full list with measurements above.