Double Chocolate Chunk Peanut Cookies Recipe

Indulge in the irresistible flavor of these Double Chocolate Chunk Peanut Butter Cookies, inspired by Southern Living Magazine! This recipe delivers a mouthwatering combination of creamy peanut butter, crunchy peanuts, and rich chocolate chunks. Perfect for impressing guests, you can even freeze the dough for up to a month for baking convenience. Get ready for a cookie experience that's beyond delicious!

Prep Time 20 mins
Cook Time 35 mins
Calories 303.2 kcal
Protein 10g
Rating Be the first
Double Chocolate Chunk Peanut Cookies 48

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Double Chocolate Chunk Peanut Cookies

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Double Chocolate Chunk Peanut Cookies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Double Chocolate Chunk Peanut Cookies

  1. Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the butter and both sugars until light and fluffy.
  3. Beat in the eggs, then stir in the peanut butter and vanilla.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in the chocolate chunks and peanuts.
  7. Drop by rounded tablespoons onto the prepared baking sheets, leaving some space between each cookie.
  8. Bake for 9-11 minutes, or until the edges are lightly golden brown.
  9. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

87g

Fat

30g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Frequently Asked Questions

How long does it take to make Double Chocolate Chunk Peanut Cookies?

Double Chocolate Chunk Peanut Cookies takes about 55 minutes from start to finish — roughly 20 minutes to prepare and 35 minutes to cook.

How many calories are in Double Chocolate Chunk Peanut Cookies?

Double Chocolate Chunk Peanut Cookies has approximately 303.2 calories per serving, with about 10 g protein, 11 g carbohydrates and 27 g fat.

What ingredients do I need for Double Chocolate Chunk Peanut Cookies?

The key ingredients for Double Chocolate Chunk Peanut Cookies are Butter, Shortening, Chunky Peanut Butter, White Sugar, Brown Sugar, Eggs. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review