Ingredients for Double Wonderful French Toast
- White Bread
- Sugar Free Strawberry Jam
- Egg
- Milk
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How to Make Double Wonderful French Toast
- Spread 1 tablespoon of your favorite jelly or jam evenly on one slice of bread.
- Top with the other slice of bread to make a sandwich.
- In a shallow dish, crack 2 large eggs.
- Add 1/4 cup of milk to the eggs and whisk until light and frothy.
- Gently dip the jelly sandwich into the egg mixture, ensuring both sides are fully coated. Let it soak for about 15-20 seconds to allow the bread to absorb the custard.
- Heat a lightly oiled non-stick skillet over medium heat. Cook the sandwich for 2-3 minutes per side, or until golden brown and the bread is cooked through.
- Serve immediately and enjoy! Consider adding a sprinkle of powdered sugar or a dollop of whipped cream for extra indulgence.
Nutrition Information (Approximate per serving)
Sodium
17 g
Sugar
10g
Fat
10g
Carbs
8g