Dutch Bunny Like Bette's Oceanview Diner Recipe

Fluffy Dutch Baby pancakes with a delightful twist! This recipe offers a delicious alternative to ordinary pancakes, boasting a puffed-up texture and irresistible flavor. Perfect for brunch, dessert, or a unique breakfast treat. Easily customizable with bananas or apples!

Prep Time 5 mins
Cook Time 30 mins
Calories 854.3 kcal
Protein 38g
Rating 4.0 (2 Reviews)
Dutch Bunny Like Bette's Oceanview Diner 29

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Dutch Bunny Like Bette's Oceanview Diner

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How to Make Dutch Bunny Like Bette's Oceanview Diner

  1. Preheat oven to 450°F (232°C).
  2. In a medium bowl, whisk together eggs and milk until light and frothy.
  3. Add flour and salt; stir with a fork until just combined. The batter will be slightly lumpy.
  4. Melt butter in an oven-safe 12-inch skillet (cast iron is ideal) over medium heat.
  5. Arrange banana slices (or sautéed apples – see below) evenly in the skillet.
  6. Pour batter over the fruit in the skillet.
  7. Bake for 20-25 minutes, or until the pancake is puffed and golden brown.
  8. Remove from oven and immediately drizzle with lemon juice.
  9. Sift powdered sugar over the top.
  10. Serve immediately.
  11. **Apple Variation:** If using apples, sauté the sliced apples in the melted butter with 3 tablespoons sugar, 1/4 teaspoon cinnamon, and 2 tablespoons lemon juice for 3-5 minutes, until softened slightly before adding the batter.

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

61g

Fat

168g

Carbs

22g

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