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Dynasty Thai Shrimp Recipe

This Dynasty Thai Shrimp recipe, inspired by a bottle of Dynasty Sriracha, delivers restaurant-quality flavor in just 5 minutes! Experience a fiery explosion of taste with succulent shrimp, garlic, and the addictive kick of Sriracha. Perfect for a quick weeknight meal or an impressive appetizer. Serve over fluffy steamed rice to balance the heat – a truly unforgettable culinary adventure awaits!

Prep Time 5 mins
Cook Time 5 mins
Calories 262.6 kcal
Protein 96g
Rating 5.0 (5 Reviews)
Dynasty Thai Shrimp 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Dynasty Thai Shrimp

  • 1 pound shrimp
  • 2 cloves minced garlic
  • 1 tablespoon oil
  • 2 tablespoons oyster sauce
  • 2 tablespoons chopped green onions
  • 1-2 tablespoons Dynasty Sriracha
  • steamed rice

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How to Make Dynasty Thai Shrimp

  1. Heat 1 tablespoon of oil in a non-stick skillet or wok over high heat until nearly smoking.
  2. Add 1 pound of shrimp and 2 cloves of minced garlic to the pan.
  3. Stir-fry for 1 minute, then add 2 tablespoons of oyster sauce.
  4. Continue stir-frying until shrimp turn pink and opaque, about 2 minutes more.
  5. Remove from heat and stir in 2 tablespoons of chopped green onions and 1-2 tablespoons of Dynasty Sriracha (adjust to your spice preference).
  6. Serve immediately over steamed rice.

Nutrition Information (Approximate per serving)

Sodium

41 g

Sugar

1g

Fat

5g

Carbs

1g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Main Ingredient Cuisine Preparation For 1 Or 2 Seafood Asian Thai Easy Beginner Cook Shrimp Shellfish Number Of Servings