Ingredients for All In One Quiche
- 1 cup milk
- Bisquick
- Margarine
- 4 large eggs
- Bacon
- Green Onions
- Canned Mushrooms
- Cheese
How to Make All In One Quiche
- Preheat oven to 350°F (175°C).
- Combine 4 large eggs, 1 cup milk, 1/2 cup shredded cheddar cheese, and 1/4 cup chopped scallions in a blender. Blend until smooth.
- In a separate bowl, whisk together 1/2 teaspoon salt, 1/4 teaspoon black pepper, and 1/4 teaspoon garlic powder.
- Pour the blended mixture into a 10-inch pie crust (store-bought or homemade).
- Sprinkle the salt, pepper, and garlic powder mixture evenly over the top.
- Evenly distribute 1 cup cooked bacon crumbles (or ham) and 1/2 cup sliced mushrooms over the egg mixture.
- Bake for 45-50 minutes, or until the quiche is set and golden brown.
- Let stand for 10 minutes before slicing and serving.
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
29 g
Sugar
5g
Fat
51g
Carbs
4g
