Ingredients for All In One Quiche
- 1 cup milk
- Bisquick
- Margarine
- 4 large eggs
- Bacon
- Green Onions
- Canned Mushrooms
- Cheese
How to Make All In One Quiche
- Preheat oven to 350°F (175°C).
- Combine 4 large eggs, 1 cup milk, 1/2 cup shredded cheddar cheese, and 1/4 cup chopped scallions in a blender. Blend until smooth.
- In a separate bowl, whisk together 1/2 teaspoon salt, 1/4 teaspoon black pepper, and 1/4 teaspoon garlic powder.
- Pour the blended mixture into a 10-inch pie crust (store-bought or homemade).
- Sprinkle the salt, pepper, and garlic powder mixture evenly over the top.
- Evenly distribute 1 cup cooked bacon crumbles (or ham) and 1/2 cup sliced mushrooms over the egg mixture.
- Bake for 45-50 minutes, or until the quiche is set and golden brown.
- Let stand for 10 minutes before slicing and serving.
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
29 g
Sugar
5g
Fat
51g
Carbs
4g
