Easy Microwave Hot Fudge Topping Recipe

Satisfy your chocolate cravings in minutes with this ridiculously easy microwave hot fudge! Rich, decadent, and ready in under 10 minutes, this recipe is perfect for ice cream, cakes, or anything that needs a delicious chocolate boost. Skip the store-bought stuff and make your own gourmet hot fudge in a flash!

Prep Time 2 mins
Cook Time 10 mins
Calories 177.1 kcal
Protein 1g
Rating Be the first
Easy Microwave Hot Fudge Topping 52

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Easy Microwave Hot Fudge Topping

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How to Make Easy Microwave Hot Fudge Topping

  1. In a microwave-safe bowl, whisk together 1/2 cup granulated sugar, 1/4 cup unsweetened cocoa powder, and 1/4 teaspoon salt.
  2. Stir in 1/4 cup room temperature water until smooth.
  3. Microwave on high for 90 seconds, stirring every 30 seconds to prevent scorching.
  4. Remove from microwave and stir in 2 tablespoons (1/4 stick) of unsalted butter until melted and combined.
  5. Return to the microwave and heat in 15-second intervals, stirring well after each interval, until the desired thickness is reached (about 1-2 minutes total).
  6. Remove from microwave and stir in 1 teaspoon vanilla extract.
  7. Serve immediately over your favorite dessert while warm and gooey!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

100g

Fat

18g

Carbs

10g

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Frequently Asked Questions

How long does it take to make Easy Microwave Hot Fudge Topping?

Easy Microwave Hot Fudge Topping takes about 12 minutes from start to finish — roughly 2 minutes to prepare and 10 minutes to cook.

How many calories are in Easy Microwave Hot Fudge Topping?

Easy Microwave Hot Fudge Topping has approximately 177.1 calories per serving, with about 1 g protein, 10 g carbohydrates and 9 g fat.

What ingredients do I need for Easy Microwave Hot Fudge Topping?

The key ingredients for Easy Microwave Hot Fudge Topping are Sugar, Cocoa, Cornstarch, Salt, Water, Butter. See the full list with measurements above.

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