Everything Dressing Recipe

This vibrant and flavorful Everything Bagel Dressing is a game-changer! With a bold taste and creamy texture thanks to nutritional yeast, it's incredibly versatile. Perfect for potatoes, salads, roasted vegetables, pasta, and even sandwiches! A slightly tangy base allows the signature everything bagel seasoning to shine through. This recipe, invented by my best friend Kylie, is so good, you'll want to drizzle it on everything! (You may want to add more oil to thin it to your preference.)

Prep Time 5 mins
Cook Time 5 mins
Calories 70.5 kcal
Protein 5g
Rating 4.7 (9 Reviews)
Everything Dressing 56

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Everything Dressing

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Everything Dressing? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Everything Dressing

  1. In a tightly-sealed jar, combine the olive oil, apple cider vinegar, Dijon mustard, maple syrup, nutritional yeast, garlic powder, onion powder, salt, and everything bagel seasoning.
  2. Secure the lid tightly and shake vigorously until the dressing is well emulsified.
  3. Refrigerate for at least 30 minutes to allow the flavors to meld. (This step is optional, but recommended!)
  4. Shake well before each use. Store in the refrigerator for up to 5 days.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

0g

Fat

3g

Carbs

0g

Recipe Categories (Choose a category and find related recipes!)