Fall Harvest Oatmeal Raisin Cookies Recipe

Indulge in the warm, comforting flavors of autumn with these irresistible Oatmeal Raisin Cookies! A unique twist on a classic, these cookies feature a touch of pumpkin pie spice for an extra special, delicious fall flavor. Unlike anything else you'll find, these cookies are perfect for cozy evenings and satisfying your autumnal sweet cravings. Get ready to bake up a batch of these amazing cookies!

Prep Time 20 mins
Cook Time 32 mins
Calories 1595.5 kcal
Protein 47g
Rating 5.0 (2 Reviews)
Fall Harvest Oatmeal Raisin Cookies 25

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Fall Harvest Oatmeal Raisin Cookies

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How to Make Fall Harvest Oatmeal Raisin Cookies

  1. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the butter and both sugars until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking soda, salt, and pumpkin pie spice.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in the oatmeal and raisins.
  7. Drop by rounded tablespoons onto the prepared baking sheets, leaving some space between each cookie.
  8. Bake for 10-12 minutes, or until the edges are golden brown.
  9. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

39 g

Sugar

492g

Fat

204g

Carbs

75g