Apple Oatmeal 3 Point Weight Watchers Muffins Recipe

Indulge in these delicious and healthy Apple Oatmeal Muffins, perfect for a quick breakfast or snack! Made with Granny Smith apples (but any variety works!), these muffins are surprisingly easy to make and taste amazing. Bake them in jumbo muffin tins for Starbucks-worthy results at a fraction of the cost! Each regular-sized muffin is only 3 Weight Watchers points, compared to 9 points for McDonald's low-fat muffins or 12 for fruit and fiber muffins. Low-fat, satisfying, and unbelievably flavorful – these muffins are a guilt-free treat you'll crave!

Prep Time 15 mins
Cook Time 25 mins
Calories 166.9 kcal
Protein 5g
Rating 3.4 (14 Reviews)
Apple Oatmeal 3 Point Weight Watchers Muffins 77

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple Oatmeal 3 Point Weight Watchers Muffins

  • 1 1/2 cups finely chopped apples
  • 1 1/2 cups all-purpose flour
  • 3/4 cup quick-cooking oats
  • 1/2 cup packed brown sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 1/4 cups milk
  • 1/4 cup vegetable oil
  • 1 egg
  • 1 teaspoon vanilla extract

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How to Make Apple Oatmeal 3 Point Weight Watchers Muffins

  1. Preheat oven to 375°F (190°C).
  2. Combine all wet ingredients in a large bowl.
  3. In a separate bowl, whisk together all dry ingredients.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  5. Gently fold in the diced apples.
  6. Fill greased or lined muffin tins about 2/3 full.
  7. Bake for 15-18 minutes, or until a toothpick inserted into the center comes out clean.
  8. Let cool in the muffin tin for a few minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

56g

Fat

3g

Carbs

10g