Ingredients for Fantastically Healthy Pesto
- 2 cups packed fresh spinach
- 1 cup raw almonds
- 2 cloves garlic
- 2 tablespoons white miso paste
- 1 tablespoon white wine vinegar
- 2 tablespoons nutritional yeast
- 1/4 cup extra virgin olive oil
- Salt and freshly ground black pepper, to taste
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How to Make Fantastically Healthy Pesto
- Combine 1 cup raw almonds and 2 cloves garlic in a food processor.
- Pulse until coarsely ground, scraping down the sides as needed.
- Add 2 cups packed fresh spinach and process until a paste forms.
- Add 2 tablespoons white miso paste, 1 tablespoon white wine vinegar, and 2 tablespoons nutritional yeast.
- With the food processor running, slowly stream in 1/4 cup extra virgin olive oil until the pesto reaches your desired consistency.
- Season generously with salt and freshly ground black pepper to taste.
- Serve immediately over your favorite pasta, or gently warm for a deeper flavor. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
18 g
Sugar
9g
Fat
26g
Carbs
4g