Fast And Easy Zucchini Cake Recipe

This unbelievably moist and delicious zucchini cake is a game-changer! Starting with a simple yellow cake mix, it's incredibly easy to make – perfect for busy weeknights. The secret? Bursting with fresh zucchini and topped with a creamy, dreamy cream cheese frosting (canned frosting works too!). Get ready to impress your family and friends with minimal effort!

Prep Time 15 mins
Cook Time 50 mins
Calories 334.4 kcal
Protein 10g
Rating Be the first
Fast And Easy Zucchini Cake 45

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Fast And Easy Zucchini Cake

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How to Make Fast And Easy Zucchini Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, combine one 15.25-ounce box of yellow cake mix, 3 large eggs, 1/2 cup vegetable oil, 1 teaspoon ground cinnamon, and 1 teaspoon vanilla extract. Beat with an electric mixer until smooth.
  3. Gently fold in 2 cups grated zucchini and 1/2 cup chopped walnuts or pecans (optional).
  4. Pour batter into the prepared pan and bake for 30-40 minutes, or until a wooden skewer inserted into the center comes out clean.
  5. Let the cake cool completely in the pan before frosting. Top with your favorite cream cheese frosting (homemade or canned).

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

79g

Fat

14g

Carbs

12g

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Frequently Asked Questions

How long does it take to make Fast And Easy Zucchini Cake?

Fast And Easy Zucchini Cake takes about 65 minutes from start to finish — roughly 15 minutes to prepare and 50 minutes to cook.

How many calories are in Fast And Easy Zucchini Cake?

Fast And Easy Zucchini Cake has approximately 334.4 calories per serving, with about 10 g protein, 12 g carbohydrates and 28 g fat.

What ingredients do I need for Fast And Easy Zucchini Cake?

The key ingredients for Fast And Easy Zucchini Cake are Yellow Cake Mix, Eggs, Vegetable Oil, Cinnamon, Vanilla, Zucchini. See the full list with measurements above.

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