Ingredients for Feta Cheese Dressing
- 1 cup crumbled feta cheese
- Mayonnaise
- Garlic Powder
- Wine Vinegar
- Dried Oregano
- Soy Sauce
- 1/4 cup olive oil
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How to Make Feta Cheese Dressing
- Combine 1 cup crumbled feta cheese, 1/2 cup plain Greek yogurt, 1/4 cup olive oil, 2 tablespoons lemon juice, 1 clove garlic (minced), 1/4 teaspoon salt, and 1/8 teaspoon black pepper in a food processor fitted with a metal blade.
- Blend until smooth and creamy, about 15-20 seconds, scraping down the sides as needed. Taste and adjust seasonings as desired.
- Serve immediately or store in an airtight container in the refrigerator for up to 3 days.
Nutrition Information (Approximate per serving)
Sodium
20 g
Sugar
10g
Fat
22g
Carbs
2g