Five Star Four Cheese Sauce Recipe

Elevate your pasta night with our Five-Star Four Cheese Sauce! This luscious, creamy sauce coats your favorite pasta perfectly, creating a rich and decadent culinary experience. Imagine the irresistible combination of four melted cheeses clinging to perfectly cooked ravioli. This recipe is easy to follow and delivers restaurant-quality results in just 30 minutes. Perfect for a weeknight dinner or a special occasion!

Prep Time 5 mins
Cook Time 30 mins
Calories 423.9 kcal
Protein 42g
Rating Be the first
Five Star Four Cheese Sauce 80

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Five Star Four Cheese Sauce

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How to Make Five Star Four Cheese Sauce

  1. Melt 4 tablespoons (1/2 stick) of butter in a medium saucepan over medium heat. Whisk in 1/4 cup of all-purpose flour and cook for 2 minutes, stirring constantly to create a roux.
  2. Gradually whisk in 3 cups of whole milk, ensuring no lumps form. Continue whisking until smooth.
  3. Bring the milk mixture to a gentle simmer, whisking continuously, until the sauce has thickened to your desired consistency (about 5-7 minutes).
  4. Reduce heat to low. Add 1 cup of shredded mozzarella cheese, 1/2 cup of shredded Parmesan cheese, 1/2 cup of shredded Gruyère cheese, and 1/4 cup of shredded sharp cheddar cheese.
  5. Stir until the cheeses are completely melted and the sauce is smooth and creamy. Remove from heat.
  6. Season generously with salt and freshly ground black pepper to taste.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

2g

Fat

100g

Carbs

3g

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Frequently Asked Questions

How long does it take to make Five Star Four Cheese Sauce?

Five Star Four Cheese Sauce takes about 35 minutes from start to finish — roughly 5 minutes to prepare and 30 minutes to cook.

How many calories are in Five Star Four Cheese Sauce?

Five Star Four Cheese Sauce has approximately 423.9 calories per serving, with about 42 g protein, 3 g carbohydrates and 49 g fat.

What ingredients do I need for Five Star Four Cheese Sauce?

The key ingredients for Five Star Four Cheese Sauce are Butter, All Purpose Flour, Milk, Parmesan Cheese, Edam Cheese, Gruyere Cheese. See the full list with measurements above.

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