Ingredients for French Coffee Caffe Francais
- 1/2 cup heavy cream
- 1-2 tablespoons powdered sugar
- 1/4 teaspoon vanilla extract
- 1 cup brewed coffee
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How to Make French Coffee Caffe Francais
- In a small bowl, beat heavy cream with powdered sugar until stiff peaks form. Set aside.
- Brew your favorite strong coffee. A dark roast is recommended for a richer flavor.
- Carefully pour 1-2 tablespoons of freshly brewed coffee into your serving cup or mug.
- Gently spoon 2-3 large dollops of whipped cream onto the surface of the coffee.
- Slowly pour the remaining coffee over the whipped cream. The cream will rise to create a stunning visual effect.
- Serve immediately and enjoy your cloud-like Caffè Français!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
30g
Fat
68g
Carbs
3g