French Toast Topping Recipe

Indulge in this heavenly frosting-like topping, a family Christmas tradition for over 37! Transform your stale French bread into unforgettable French toast with this ridiculously easy recipe. This creamy, dreamy topping is the perfect sweet complement to your favorite breakfast – guaranteed to make every Christmas morning extra special.

Prep Time 5 mins
Cook Time 5 mins
Calories 187.9 kcal
Protein 11g
Rating 5.0 (1 Reviews)
French Toast Topping 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for French Toast Topping

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How to Make French Toast Topping

  1. Combine all ingredients in a blender.
  2. Blend until completely smooth and creamy, scraping down the sides as needed. The mixture should have a firm, spreadable consistency.
  3. Generously spread the topping over your French toast. For an extra decadent treat, sandwich the topping between two slices of French toast and drizzle with your favorite syrup.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

27g

Fat

46g

Carbs

2g