French Vanilla Ice Cap Recipe

Cool down with this refreshing French Vanilla Ice Cap! This blended iced coffee drink is incredibly easy to make, requiring only minutes to whip up a creamy, dreamy, and invigorating treat. Perfect for a hot summer day or any time you need a caffeine boost with a touch of vanilla sweetness.

Prep Time 5 mins
Cook Time 0 mins
Calories 60.8 kcal
Protein 7g
Rating 5.0 (1 Reviews)
French Vanilla Ice Cap 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for French Vanilla Ice Cap

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How to Make French Vanilla Ice Cap

  1. Fill a blender with 1 cup of ice cubes.
  2. Add 1/2 cup of milk (dairy or non-dairy).
  3. Add 1 teaspoon of instant coffee powder (adjust to your preferred strength).
  4. Add 1 teaspoon of vanilla extract.
  5. Add 2 tablespoons of sugar (or to taste).
  6. Blend on high speed for 1 minute, or until completely smooth and frothy.
  7. Pour into a tall glass and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

9g

Fat

0g

Carbs

3g