Fresh Crustless Strawberry Pie Recipe

Celebrate summer's bounty with this vibrant, no-bake Fresh Crustless Strawberry Pie! A delightful dessert featuring fresh strawberries, creamy pudding, and a tangy strawberry jello. This easy recipe is perfect for a quick and refreshing treat that's sure to impress. No crust needed!

Prep Time 20 mins
Cook Time 75 mins
Calories 38.5 kcal
Protein 2g
Rating 3.9 (14 Reviews)
Fresh Crustless Strawberry Pie 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Fresh Crustless Strawberry Pie

  • 2 lbs fresh strawberries
  • 1 (3.9 ounce) package instant sugar-free vanilla pudding mix
  • 1 (3.4 ounce) package sugar-free strawberry gelatin (Jell-O)
  • 1 1/2 cups cold water
  • 1 cup cold milk

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How to Make Fresh Crustless Strawberry Pie

  1. In a medium saucepan, whisk together 1 (3.4 ounce) package sugar-free strawberry Jell-O and 1 1/2 cups cold water.
  2. In a separate bowl, whisk together 1 (3.9 ounce) package instant vanilla pudding mix and 1 cup cold milk until smooth.
  3. Gradually whisk the pudding mixture into the Jell-O mixture.
  4. Bring the mixture to a boil over medium heat, whisking constantly.
  5. Boil for 1 minute, stirring continuously.
  6. Remove from heat and let cool slightly.
  7. Gently wash and hull 2 lbs fresh strawberries. Slice some and leave some whole for visual appeal.
  8. Arrange the strawberries in a 9-inch pie pan.
  9. Pour the cooled Jell-O pudding mixture over the strawberries.
  10. Refrigerate for at least 2 hours, or until set.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

17g

Fat

0g

Carbs

3g