Ingredients for Fresh Picked Strawberry Ice Cream Electric Ice Cream Machine
- Fresh Strawberries
- Half And Half
- Heavy Whipping Cream
- 1/2 cup granulated sugar
- 1 large egg (or egg substitute, or omit)
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Fresh Picked Strawberry Ice Cream Electric Ice Cream Machine? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Fresh Picked Strawberry Ice Cream Electric Ice Cream Machine
- Combine 2 cups fresh strawberries, 1 cup heavy cream, 1/2 cup granulated sugar, 1/4 cup milk, 1 teaspoon vanilla extract, and 1 large egg (or egg substitute) in a blender.
- Blend until completely smooth and creamy.
- Strain the mixture through a fine-mesh sieve to remove any seeds for an ultra-smooth texture (optional).
- Refrigerate the mixture for at least 30 minutes to thoroughly chill.
- Pour the chilled mixture into your ice cream maker and churn according to the manufacturer's instructions (approximately 20-35 minutes).
- Once churned, transfer the ice cream to an airtight container and freeze for at least 2-3 hours to allow it to harden further before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
443g
Fat
188g
Carbs
41g