Ingredients for Fruity Sauce For Ham Low Fat
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How to Make Fruity Sauce For Ham Low Fat
- In a medium saucepan over medium heat, combine all ingredients.
- Bring the mixture to a simmer, stirring frequently, until slightly thickened (about 5-7 minutes).
- Pour the glaze generously over your cooked ham during the last 15-20 minutes of baking (or while it is still warm and in the oven) for a beautiful, glossy finish.
- Alternatively, serve the glaze on the side for dipping.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
1252g
Fat
0g
Carbs
115g
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15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy 5 Ingredients Or Less Sauces Condiments Etc Fruit American Canadian Easy Dinner Party Holiday Event Low Fat Picnic Easter Stove Top Dietary Christmas New Years Low Sodium Low Cholesterol Low Saturated Fat Healthy 2 Low In Something Tropical Fruit Pineapple To Go Equipment Number Of Servings 3 Steps Or Less
