Golden Wassail Recipe

Warm your soul with this enchanting Golden Wassail, a cherished recipe from a 1983 convent cookbook. This easy-to-make spiced beverage is perfect for cozy nights and holiday gatherings. Its rich, comforting flavors will transport you to a time of warmth and tradition.

Prep Time 5 mins
Cook Time 20 mins
Calories 34.3 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Golden Wassail 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Golden Wassail

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How to Make Golden Wassail

  1. In a medium saucepan, combine 4 cups apple cider, 1 cup orange juice, 1/2 cup maple syrup, 2 cinnamon sticks, 4 whole cloves, 1 teaspoon ground nutmeg, and a pinch of ground ginger.
  2. Bring the mixture to a gentle simmer over medium heat.
  3. Reduce heat to low and let it simmer for 10-15 minutes, allowing the flavors to meld and deepen.
  4. Remove from heat and carefully remove the cinnamon sticks and cloves.
  5. Ladle into mugs and garnish with orange slices and cinnamon sticks (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

27g

Fat

0g

Carbs

2g

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