Graham Cracker Cookies Recipe

Indulge in these incredibly easy and delicious Graham Cracker Cookies! A simple recipe with just a few ingredients, ready in under 20 minutes. Perfect for a quick dessert or satisfying sweet treat.

Prep Time 5 mins
Cook Time 13 mins
Calories 131.8 kcal
Protein 1g
Rating 4.5 (4 Reviews)
Graham Cracker Cookies

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Graham Cracker Cookies

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How to Make Graham Cracker Cookies

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Arrange graham crackers in a single layer on the prepared baking sheet.
  3. In a small saucepan, combine 1/2 cup oleo (or margarine) and 1/2 cup packed brown sugar. Bring to a boil over medium heat, stirring constantly, for 4 minutes.
  4. Carefully pour the hot oleo mixture evenly over the graham crackers.
  5. Sprinkle generously with 1/2 cup chopped nuts (pecans or walnuts recommended).
  6. Bake for 6-8 minutes, or until the sugar is bubbly and slightly caramelized. Keep a close eye to prevent burning.
  7. Let cool completely on the baking sheet before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

44g

Fat

7g

Carbs

4g