Grapefruit And Basil Martini Recipe

Escape the ordinary with this vibrant Grapefruit & Basil Martini! A surprisingly refreshing twist on a classic, this cocktail combines the tartness of grapefruit with the aromatic sweetness of basil for an unforgettable taste. Perfect for a sophisticated evening or a bright summer brunch, this easy-to-make martini is sure to impress. Get the recipe now and discover your new favorite drink!

Prep Time 5 mins
Cook Time 5 mins
Calories 163.9 kcal
Protein 0g
Rating Be the first
Grapefruit And Basil Martini 105

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Grapefruit And Basil Martini

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How to Make Grapefruit And Basil Martini

  1. Muddle 2-3 fresh basil leaves with 1 ounce of simple syrup in a mixing glass or cocktail shaker.
  2. Add 2 ounces of fresh grapefruit juice, 2 ounces of gin or vodka, and a ½ ounce of lime juice to the mixing glass.
  3. Fill the shaker with ice.
  4. Shake vigorously until well-chilled (about 15-20 seconds).
  5. Strain into a chilled martini glass.
  6. Garnish with a single, beautiful basil leaf.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

22g

Fat

0g

Carbs

1g

Frequently Asked Questions

How long does it take to make Grapefruit And Basil Martini?

Grapefruit And Basil Martini takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Grapefruit And Basil Martini?

Grapefruit And Basil Martini has approximately 163.9 calories per serving, with about 0 g protein, 1 g carbohydrates and 0 g fat.

What ingredients do I need for Grapefruit And Basil Martini?

The key ingredients for Grapefruit And Basil Martini are Vodka, Grapefruit Juice, Simple Syrup, Basil Leaves, 2 ounces Gin, ½ ounce Lime Juice. See the full list with measurements above.

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