Great All Purpose Spice Mix Recipe

This incredibly versatile spice mix is your secret weapon for adding flavor to everything from fish and meat to soups, stews, casseroles, salads, and vegetables! Transform ordinary meals into culinary masterpieces with this simple yet powerful blend of spices. Perfect for busy weeknights or impressive dinner parties.

Prep Time 5 mins
Cook Time 5 mins
Calories 19.8 kcal
Protein 2g
Rating 4.0 (1 Reviews)
Great All Purpose Spice Mix 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Great All Purpose Spice Mix

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How to Make Great All Purpose Spice Mix

  1. Crush one bouillon cube into a fine powder using a mortar and pestle or the back of a spoon.
  2. Add the crushed bouillon to a clean, airtight jar.
  3. Add the remaining ingredients to the jar: 1 tablespoon paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon black pepper, 1/2 teaspoon dried thyme, 1/4 teaspoon cayenne pepper (optional).
  4. Secure the lid tightly and shake vigorously until all ingredients are thoroughly combined.
  5. Store in the refrigerator for up to 4 months for maximum freshness.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

0g

Fat

1g

Carbs

0g

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