Green Chile N Cheese Biscuit Bread Recipe

This unbelievably easy recipe for Green Chile & Cheese Biscuit Bread is a crowd-pleaser! Imagine warm, cheesy, spicy biscuits baked into a pull-apart bread – it's so addictive, you'll likely need to double the recipe. This flavorful twist on classic biscuits is perfect for a quick weeknight meal or a fun appetizer. Endless variations await – experiment with your favorite cheeses and chilies!

Prep Time 10 mins

Cook Time 19 mins

Calories 128.6 kcal

Protein 6g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Green Chile N Cheese Biscuit Bread

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How to Make Green Chile N Cheese Biscuit Bread

Preheat oven to 400°F (200°C).
Lightly grease a large baking sheet.
Separate 10 refrigerated biscuits (about 1 inch diameter).
Place one biscuit in the center of the baking sheet. Arrange the remaining 9 biscuits in a circle around the center biscuit, slightly overlapping the edges.
Gently press the biscuits together to form a 10-inch circle.
In a small bowl, whisk together 2 tablespoons olive oil and 1 teaspoon chili powder.
Brush the olive oil and chili powder mixture evenly over the biscuit bread.
Sprinkle generously with 1/2 cup shredded green chilies (canned or roasted) and 1 cup shredded cheddar cheese.
Bake for 12-15 minutes, or until golden brown and cooked through.
Let cool slightly before pulling apart and serving.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

Fat

11g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Breakfast & Brunch Lunch Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Mexican Southern Vegetarian Summer Recipes Fall Recipes

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Low Protein 5 Ingredients Or Less Flat Shapes Breads Easy Rolls Biscuits Dietary Low Cholesterol Low Calorie Low In Something

Frequently Asked Questions

How long does it take to make Green Chile N Cheese Biscuit Bread?

Green Chile N Cheese Biscuit Bread takes about 29 minutes from start to finish — roughly 10 minutes to prepare and 19 minutes to cook.

How many calories are in Green Chile N Cheese Biscuit Bread?

Green Chile N Cheese Biscuit Bread has approximately 128.6 calories per serving, with about 6 g protein, 4 g carbohydrates and 10 g fat.

What ingredients do I need for Green Chile N Cheese Biscuit Bread?

The key ingredients for Green Chile N Cheese Biscuit Bread are Refrigerated Biscuits, Olive Oil, Chili Powder, Green Chilies, Monterey Jack Cheese. See the full list with measurements above.