Bbq Muffins Recipe

These BBQ Mini Meatloaf Muffins are a game-changer! A fun twist on classic BBQ flavors, this recipe uses canned biscuits for an incredibly easy and surprisingly delicious weeknight meal. Get ready for tender, juicy ground beef topped with a tangy BBQ sauce, all baked in convenient muffin tins. Perfect for parties, game day, or a quick family dinner. This recipe was originally found in a magazine and has been a family favorite for years!

Prep Time 15 mins
Cook Time 28 mins
Calories 299.3 kcal
Protein 28g
Rating 4.4 (9 Reviews)
Bbq Muffins 122

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bbq Muffins

  • 1 (12 ounce) can refrigerated buttermilk biscuits (10 count)
  • 1 lb lean ground beef
  • 1/2 cup ketchup
  • 1/4 cup packed brown sugar
  • 2 tablespoons apple cider vinegar
  • 1 1/2 teaspoons chili powder
  • 1 cup shredded cheddar cheese

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How to Make Bbq Muffins

  1. Preheat oven to 375°F (190°C). Grease a 12-cup muffin tin.
  2. Separate the refrigerated biscuits and gently flatten each one into a 5-inch circle.
  3. Press each biscuit circle into the bottom and up the sides of a greased muffin cup. Set aside.
  4. In a large skillet, brown the ground beef over medium-high heat, breaking it up with a spoon. Drain off any excess grease.
  5. In a small bowl, whisk together the ketchup, brown sugar, apple cider vinegar, and chili powder until smooth.
  6. Add the BBQ sauce mixture to the cooked ground beef and stir to combine thoroughly.
  7. Divide the meat mixture evenly among the prepared biscuit-lined muffin cups, using about 1/4 cup per muffin.
  8. Sprinkle each muffin generously with shredded cheddar cheese.
  9. Bake for 18-20 minutes, or until the biscuits are golden brown and the meat is cooked through.
  10. Let the muffins cool in the muffin tin for 5 minutes before carefully removing them and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

39g

Fat

32g

Carbs

8g