Forktionary

Ground Beef And Noodles Recipe

Quick and easy one-pan ground beef and noodles casserole recipe, ready in under 20 minutes! This comforting skillet meal is perfect for busy weeknights and features tender noodles, juicy ground beef, and your favorite veggies.

Prep Time 5 mins
Cook Time 10 mins
Calories 323.8 kcal
Protein 50g
Rating 4.0 (13 Reviews)
Ground Beef And Noodles 19

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Ground Beef And Noodles

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How to Make Ground Beef And Noodles

  1. Brown 1 lb ground beef in a large skillet over medium-high heat. Drain off any excess grease.
  2. Return the skillet to the stovetop. Stir in 1 teaspoon garlic powder, 1/2 teaspoon onion powder, and 1/4 teaspoon salt.
  3. Add 2 cups beef broth and 8 oz egg noodles. Bring to a boil.
  4. Reduce heat to medium-low, cover, and simmer for 5-7 minutes, or until noodles are tender.
  5. Stir in 1 cup mixed frozen vegetables (peas, carrots, corn) and 1/4 cup chopped fresh parsley. Continue to cook for another 2-3 minutes, or until vegetables are heated through.
  6. Serve immediately and enjoy your delicious and easy one-pan meal!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

0g

Fat

33g

Carbs

5g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Beef & Red Meat Ground Beef Recipes Italian The Americas American One Pot Meals 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Main Ingredient Preparation 5 Ingredients Or Less Beef Easy Dietary Ground Beef Meat