Ingredients for Anytime Hamburger Soup
- 1 lb ground beef
- 1 (15 ounce) can diced tomatoes and 1 (10 ounce) can diced tomatoes and green chilies
- not used in recipe
- not used in recipe
- not used in recipe
- 2 packets beef-flavored ramen seasoning (noodles discarded)
- 1 (10.75 ounce) can condensed beef broth
- 1 medium onion, chopped
- 2 cloves garlic, minced
- approximately 3 cups water
- grated Parmesan cheese (for serving)
- crackers (for serving)
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How to Make Anytime Hamburger Soup
- Brown 1 lb ground beef in a large pot over medium-high heat. Drain off any excess grease.
- Add 1 (15 ounce) can of diced tomatoes, undrained, 1 (10.75 ounce) can condensed beef broth, 1 (10 ounce) can diced tomatoes and green chilies (Rotel), 1 medium onion, chopped, and 2 cloves garlic, minced, to the cooked hamburger.
- Fill each of the empty cans with water (approximately 3 cups total) and add to the pot.
- Stir in 2 packets of beef-flavored ramen seasoning (discard the noodles).
- Bring the soup to a boil, then reduce heat to low, cover, and simmer for 30-40 minutes, or until heated through and flavors have melded.
- Serve hot, topped with grated Parmesan cheese and crackers, if desired.
Nutrition Information (Approximate per serving)
Sodium
17 g
Sugar
16g
Fat
14g
Carbs
5g