Mexi Ground Beef Chili Macaroni Casserole Recipe

This hearty Mexi Ground Beef Chili Macaroni Casserole is a crowd-pleaser! A comforting blend of chili-spiced ground beef (or sausage!), macaroni, and melted cheese, this casserole is incredibly versatile. Customize it with your favorite additions like kidney beans, green olives, or extra chili powder for a fiery kick. Easily prepped ahead of time, it's perfect for busy weeknights or weekend gatherings. Get ready for a flavor explosion! (Taco seasoning recipe #76616)

Prep Time 30 mins
Cook Time 103 mins
Calories 312.7 kcal
Protein 32g
Rating 4.6 (54 Reviews)
Mexi Ground Beef Chili Macaroni Casserole 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mexi Ground Beef Chili Macaroni Casserole

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How to Make Mexi Ground Beef Chili Macaroni Casserole

  1. Brown 1 lb ground beef (or 1 lb Italian sausage) with 1/2 tsp dried chili flakes, 1/2 medium onion (chopped), 2 cloves garlic (minced), and 1/2 green bell pepper (chopped) in a large skillet until beef is no longer pink. Drain any excess fat.
  2. Stir in 1 packet taco seasoning (recipe #76616) and 1/4 cup grated Parmesan cheese.
  3. Mix well and cook for 1 minute.
  4. Add 4 slices cooked bacon (chopped), 1 (28 ounce) can crushed tomatoes, 2 (10.75 ounce) cans condensed tomato soup, and 2 tablespoons brown sugar.
  5. Simmer for 30-40 minutes, stirring occasionally.
  6. Season with 1 teaspoon seasoning salt, 1/2 teaspoon black pepper, and 2 cups shredded Tex-Mex or cheddar cheese. Stir to combine.
  7. Add 3 cups cooked macaroni (any small pasta works).
  8. Mix thoroughly.
  9. Preheat oven to 350°F (175°C).
  10. Grease a 13 x 9-inch casserole dish.
  11. Pour the mixture into the prepared casserole dish.
  12. Sprinkle with 1/4 cup grated Parmesan cheese and 2 cups grated Tex-Mex or cheddar cheese.
  13. Bake uncovered for 20-25 minutes, or until bubbly and cheese is melted and golden brown.
  14. Let stand for 5 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

45 g

Sugar

38g

Fat

23g

Carbs

11g