Honey And Nuts Meatloaf Recipe

This Honey-Glazed Nutty Meatloaf recipe is a family favorite! The savory aroma of garlic and honey nut cereal will fill your kitchen as this incredibly easy meatloaf bakes to perfection. Tender, juicy, and bursting with nutty sweetness, it's a guaranteed crowd-pleaser. Perfect for a weeknight dinner or a special occasion, this recipe is adaptable to your dietary needs and preferences – try it with beef, turkey, or even a vegetarian alternative! Get ready for rave reviews!

Prep Time 15 mins
Cook Time 65 mins
Calories 422.3 kcal
Protein 69g
Rating Be the first
Honey And Nuts Meatloaf 84

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Honey And Nuts Meatloaf

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How to Make Honey And Nuts Meatloaf

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, gently combine 1 lb ground beef (or your preferred protein), 1 cup crushed honey nut cereal, 1/2 cup finely chopped onion, 2 cloves minced garlic, 1/4 cup honey, 1/4 cup ketchup, 1 large egg, 1 teaspoon dried thyme, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  3. Thoroughly mix all ingredients until well combined. Do not overmix.
  4. Shape the meatloaf mixture into a loaf and place it in a greased 9x5 inch loaf pan.
  5. Bake for 60-75 minutes, or until the internal temperature reaches 160°F (71°C).
  6. Remove from oven and let rest for 5 minutes before slicing to allow juices to settle.
  7. Slice and serve. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

5g

Fat

58g

Carbs

1g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas American Southern Fall Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Main Dish Beef Easy Beginner Cook Ground Beef Meat 4 Hours Or Less

Frequently Asked Questions

How long does it take to make Honey And Nuts Meatloaf?

Honey And Nuts Meatloaf takes about 80 minutes from start to finish — roughly 15 minutes to prepare and 65 minutes to cook.

How many calories are in Honey And Nuts Meatloaf?

Honey And Nuts Meatloaf has approximately 422.3 calories per serving, with about 69 g protein, 1 g carbohydrates and 44 g fat.

What ingredients do I need for Honey And Nuts Meatloaf?

The key ingredients for Honey And Nuts Meatloaf are Ground Beef, Cereal, Egg, Feta Cheese, Basil, Garlic. See the full list with measurements above.

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