Honey Ginger Lassi Recipe

Spice up your life with this unique Honey Ginger Lassi! Unlike traditional yogurt-based lassis, this vibrant drink is more like a subtly spiced milkshake – perfect for a refreshing treat or a warming pick-me-up. This recipe, adapted from Vegetarian Planet, offers both chilled and warm variations, making it ideal for any season. Get ready for a flavor explosion!

Prep Time 5 mins
Cook Time 5 mins
Calories 314.8 kcal
Protein 20g
Rating 4.5 (11 Reviews)
Honey Ginger Lassi

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Honey Ginger Lassi

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How to Make Honey Ginger Lassi

  1. Combine all of the ingredients except the ice in a blender
  2. Blend for 30 seconds to froth the milk
  3. Add the ice cubes, and blend until the ice is pulverized
  4. Pour the lassi into large glasses filled with ice, and serve
  5. Variation: the same ingredients can make a soothing warm drink
  6. Increase the milk to 3 cups, and heat it almost to a boil
  7. Add the honey, ginger, and nutmeg, and stir well
  8. Omit the ice
  9. Serve in mugs

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

203g

Fat

28g

Carbs

16g