Forktionary

Honey Glaze Recipe

This irresistible honey glaze is inspired by the King Arthur Flour Baker's Companion cookbook, perfect for drizzling over your favorite tea cakes or pastries! Quickly whip up this simple glaze – perfect for both small and large batches (simply double the ingredients for more). Get ready for a taste of pure honeyed deliciousness!

Prep Time 5 mins
Cook Time 10 mins
Calories 86.3 kcal
Protein 0g
Rating 5.0 (2 Reviews)
Honey Glaze 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Honey Glaze

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How to Make Honey Glaze

  1. In a small saucepan, combine the honey, butter, and water.
  2. Bring the mixture to a simmer over medium-low heat, stirring constantly.
  3. Reduce heat to low and simmer for 2-3 minutes, or until the butter is melted and the glaze is slightly thickened.
  4. Remove from heat and stir in the vanilla extract.
  5. Drizzle immediately over your cooled tea cakes or other baked goods.
  6. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

92g

Fat

0g

Carbs

7g

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Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Low Protein Healthy 5 Ingredients Or Less Desserts Easy Low Fat Cakes Dietary Low Sodium Low Cholesterol Cake Fillings And Frostings Low Saturated Fat Low In Something 3 Steps Or Less