Ingredients for Hot Cocoa Mix Large Quantity
- Powdered Milk
- 24 cups powdered sugar
- Coffee Creamer
- Unsweetened Baking Cocoa
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How to Make Hot Cocoa Mix Large Quantity
- In a large mixing bowl, combine 12 cups powdered sugar, 6 cups unsweetened cocoa powder, 4 cups nonfat dry milk, 2 teaspoons salt, and 1 teaspoon vanilla extract. Mix thoroughly with a whisk or electric mixer until evenly combined.
- In a second large mixing bowl, repeat step 1 with the remaining ingredients (12 cups powdered sugar, 6 cups unsweetened cocoa powder, 4 cups nonfat dry milk, 2 teaspoons salt, and 1 teaspoon vanilla extract).
- Divide the mixture evenly into 6 large, freezer-safe bags or airtight containers.
- To enjoy, add 1/3 cup of the cocoa mix to a mug. Add hot water or milk to your desired level and stir well until dissolved.
- Top with marshmallows, whipped cream, or your favorite additions. Enjoy your delicious, homemade hot cocoa!
- Makes approximately 28 cups of hot cocoa mix.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
101g
Fat
13g
Carbs
9g