Ingredients for Hot Mocha Float
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How to Make Hot Mocha Float
- In a medium saucepan, whisk together 1/4 cup unsweetened cocoa powder and 1/2 cup granulated sugar until well combined.
- Gradually whisk in 2 cups whole milk over medium heat, ensuring no lumps form.
- Bring the mixture to a gentle simmer, whisking constantly.
- Remove from heat and slowly whisk in 2 cups of freshly brewed, strong hot black coffee.
- Ladle the hot mocha mixture into six mugs.
- Top each mug with 2 scoops of your favorite vanilla ice cream, a generous dollop of whipped cream, and a sprinkle of chocolate shavings or mini chocolate chips.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
88g
Fat
26g
Carbs
11g