Hot Mocha Float Recipe

Indulge in this decadent Hot Mocha Float, inspired by Paula Deen! Rich, creamy, and intensely chocolatey, this easy recipe is perfect for a cozy night in or a special treat. Get ready to experience the ultimate coffeehouse indulgence in just minutes!

Prep Time 5 mins
Cook Time 13 mins
Calories 243.6 kcal
Protein 15g
Rating Be the first
Hot Mocha Float 59

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Hot Mocha Float

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How to Make Hot Mocha Float

  1. In a medium saucepan, whisk together 1/4 cup unsweetened cocoa powder and 1/2 cup granulated sugar until well combined.
  2. Gradually whisk in 2 cups whole milk over medium heat, ensuring no lumps form.
  3. Bring the mixture to a gentle simmer, whisking constantly.
  4. Remove from heat and slowly whisk in 2 cups of freshly brewed, strong hot black coffee.
  5. Ladle the hot mocha mixture into six mugs.
  6. Top each mug with 2 scoops of your favorite vanilla ice cream, a generous dollop of whipped cream, and a sprinkle of chocolate shavings or mini chocolate chips.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

88g

Fat

26g

Carbs

11g

Frequently Asked Questions

How long does it take to make Hot Mocha Float?

Hot Mocha Float takes about 18 minutes from start to finish — roughly 5 minutes to prepare and 13 minutes to cook.

How many calories are in Hot Mocha Float?

Hot Mocha Float has approximately 243.6 calories per serving, with about 15 g protein, 11 g carbohydrates and 13 g fat.

What ingredients do I need for Hot Mocha Float?

The key ingredients for Hot Mocha Float are Cocoa, Sugar, Milk, Strong Black Coffee, Hot Water, Chocolate Ice Cream. See the full list with measurements above.

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