Ice Cream With Cherries Recipe

Indulge in this incredibly easy and delicious ice cream sundae! Sweet, juicy cherries perfectly complement creamy vanilla ice cream for a quick and satisfying treat. Perfect for a hot summer day or a simple dessert any time.

Prep Time 2 mins
Cook Time 5 mins
Calories 176.8 kcal
Protein 5g
Rating Be the first
Ice Cream With Cherries 59

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Ice Cream With Cherries

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How to Make Ice Cream With Cherries

  1. Scoop 2-3 scoops of your favorite vanilla ice cream or frozen yogurt into a bowl or serving dish.
  2. Top with 1/2 cup of cherry pie filling.
  3. Add 1/4 cup of cherry pie topping (or more, to taste).
  4. Optionally, garnish with a few fresh cherries and a sprig of mint for an extra touch of elegance.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

61g

Fat

24g

Carbs

8g

Frequently Asked Questions

How long does it take to make Ice Cream With Cherries?

Ice Cream With Cherries takes about 7 minutes from start to finish — roughly 2 minutes to prepare and 5 minutes to cook.

How many calories are in Ice Cream With Cherries?

Ice Cream With Cherries has approximately 176.8 calories per serving, with about 5 g protein, 8 g carbohydrates and 12 g fat.

What ingredients do I need for Ice Cream With Cherries?

The key ingredients for Ice Cream With Cherries are Vanilla Ice Cream, Cherry Pie Filling, 1/4 cup cherry pie topping, a few fresh cherries (optional), 1 sprig mint (optional). See the full list with measurements above.

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