Indonesian Fried Bananas Recipe

Indonesian Fried Bananas (Pisang Goreng) are a delightful and versatile side dish, perfect for complementing any Indonesian meal or adding a touch of tropical sweetness to your next rijsttafel feast. Crispy, golden-brown banana slices are tossed in fragrant desiccated coconut and gently fried to perfection. Even without the coconut, these fried bananas are incredibly delicious! This easy recipe is ready in under 20 minutes and will quickly become a family favorite. Try it with half butter and half oil for extra richness!

Prep Time 5 mins
Cook Time 15 mins
Calories 191.6 kcal
Protein 3g
Rating Be the first
Indonesian Fried Bananas 62

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Indonesian Fried Bananas

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How to Make Indonesian Fried Bananas

  1. Place 1/2 cup of desiccated coconut in a large mixing bowl and set aside.
  2. Peel 2-3 ripe bananas (depending on size) and slice them thickly on an angle. Add the banana slices to the bowl with the coconut and gently toss to coat evenly.
  3. Heat 2 tablespoons of vegetable oil (or 1 tablespoon butter and 1 tablespoon oil) in a large frying pan over medium-low heat.
  4. Add the coated banana slices to the pan in a single layer, ensuring not to overcrowd the pan. Fry for 2-3 minutes per side, or until the coconut is lightly browned and the bananas are heated through and slightly softened.
  5. Serve immediately as a warm and delicious accompaniment to your Indonesian meal or enjoy as a delightful snack.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

86g

Fat

30g

Carbs

11g

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Frequently Asked Questions

How long does it take to make Indonesian Fried Bananas?

Indonesian Fried Bananas takes about 20 minutes from start to finish — roughly 5 minutes to prepare and 15 minutes to cook.

How many calories are in Indonesian Fried Bananas?

Indonesian Fried Bananas has approximately 191.6 calories per serving, with about 3 g protein, 11 g carbohydrates and 11 g fat.

What ingredients do I need for Indonesian Fried Bananas?

The key ingredients for Indonesian Fried Bananas are Bananas, Desiccated Coconut, Peanut Oil. See the full list with measurements above.

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