Ingredients for Jack Daniel S Whiskey Bbq Glaze
- Pineapple Juice
- Whiskey
- 1/2 cup Packed Brown Sugar
- Beef Bouillon Cubes
- 1/4 cup Worcestershire Sauce
- 1 teaspoon Onion Powder
- 1 teaspoon Garlic Powder
- Tabasco Sauce
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How to Make Jack Daniel S Whiskey Bbq Glaze
- In a small saucepan, combine all ingredients.
- Bring the mixture to a rolling boil over medium-high heat.
- Reduce heat to low, and simmer gently for 15 minutes, stirring occasionally, until the glaze has thickened slightly.
- Remove from heat and let cool completely. The flavor will deepen as it cools.
- Use as a glaze for grilled meats, chicken, or as a dipping sauce for shrimp. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
45 g
Sugar
921g
Fat
0g
Carbs
81g