Joanna Lund's Classic Chicken A La King Recipe

Craving a creamy, comforting, yet healthy weeknight meal? Joanna Lund's Chicken à la King, adapted from her cookbook "Cooking Healthy Across America," is your answer! This recipe is incredibly easy to prepare – perfect for busy weeknights. Using pre-cooked and shredded chicken speeds up the process, leaving you with a delicious dish in under 30 minutes. Serve this creamy delight over Texas toast, egg noodles, rice, or mashed potatoes for a complete and satisfying meal. A customizable classic, easily adjusted to your family's preferences!

Prep Time 15 mins
Cook Time 20 mins
Calories 226.2 kcal
Protein 52g
Rating Be the first
Joanna Lund's Classic Chicken A La King 27

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Joanna Lund's Classic Chicken A La King

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Joanna Lund's Classic Chicken A La King? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Joanna Lund's Classic Chicken A La King

  1. In a large skillet (12-inch), melt 2 tablespoons of butter over medium heat.
  2. Add 1/2 cup of chopped onion and cook until softened, about 3-5 minutes.
  3. Stir in 1 1/2 cups of chicken gravy (can substitute homemade or low sodium).
  4. Add 3/4 cup of frozen peas (or more, to taste).
  5. Stir in 2 tablespoons of chopped pimiento (drained).
  6. Add 1 teaspoon dried parsley flakes, 1/2 teaspoon dried sage, and 1/4 teaspoon black pepper.
  7. Gently stir in 2 cups of cooked, shredded chicken.
  8. Mix well to combine all ingredients.
  9. Cook for 5 minutes, stirring occasionally, until heated through.
  10. Reduce heat to low and stir in 1/2 cup of sour cream.
  11. Simmer for 3-4 minutes, or until heated through and slightly thickened, stirring frequently to prevent scorching.
  12. Taste and adjust seasoning as needed. Serve immediately over your favorite side dish – Texas toast is recommended!
  13. Garnish with fresh parsley (optional).

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

25g

Fat

9g

Carbs

5g

Recipe Tags (Choose a tag and find related recipes!)

Frequently Asked Questions

How long does it take to make Joanna Lund's Classic Chicken A La King?

Joanna Lund's Classic Chicken A La King takes about 35 minutes from start to finish — roughly 15 minutes to prepare and 20 minutes to cook.

How many calories are in Joanna Lund's Classic Chicken A La King?

Joanna Lund's Classic Chicken A La King has approximately 226.2 calories per serving, with about 52 g protein, 5 g carbohydrates and 9 g fat.

What ingredients do I need for Joanna Lund's Classic Chicken A La King?

The key ingredients for Joanna Lund's Classic Chicken A La King are Fat Free Chicken Gravy, Frozen Peas, Chopped Pimiento, Ground Sage, Dried Parsley Flakes, Black Pepper. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review