Ingredients for Johnny Jalapeno's Round Em Up Dipping Sauce And Ham Glaze
- Water
- Cornstarch
- Crushed Pineapple
- Maraschino Cherry
- Honey
- 1 cup finely chopped jalapenos (adjust to your spice preference)
- Raisins
- Ground Ginger
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How to Make Johnny Jalapeno's Round Em Up Dipping Sauce And Ham Glaze
- Finely chop the jalapenos, removing seeds for less heat if desired.
- In a medium saucepan, combine the olive oil, jalapenos, onion, and garlic. Sauté over medium heat for 5-7 minutes, until softened.
- Stir in the brown sugar, apple cider vinegar, and Worcestershire sauce. Bring to a simmer.
- Reduce heat to low and simmer for 15-20 minutes, stirring occasionally, until the sauce has thickened to your desired consistency.
- Remove from heat and stir in the cilantro. Taste and adjust seasonings as needed.
- Serve immediately or let cool completely. The sauce will thicken further as it cools.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
230g
Fat
0g
Carbs
21g