Ingredients for Kiwifruit Frappe
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How to Make Kiwifruit Frappe
- Chill two glasses in the refrigerator for at least 15 minutes.
- Combine kiwifruit, ice, milk, honey (if using), and vanilla extract (if using) in a blender.
- Blend until completely smooth and creamy. Add a little more milk if needed to reach desired consistency.
- Pour the frappe into the chilled glasses.
- Garnish each glass with a thin slice of fresh kiwifruit.
- Serve immediately and enjoy the refreshing taste!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
97g
Fat
0g
Carbs
11g
Recipe Tags (Choose a tag and find related recipes!)
Weeknight 15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Beverages Breakfast Fruit Easy Kid Friendly Low Fat Summer Smoothies Dietary Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low Calorie Low Carb Inexpensive Healthy 2 Low In Something Tropical Fruit Pineapple Kiwifruit Number Of Servings
