Forktionary

Kossman Chicken Rice Recipe

This easy, crowd-pleasing Kossman Chicken Rice Casserole is comfort food at its finest! Inspired by green bean casserole, this creamy, dreamy dish is unbelievably simple to make, yet tastes like you spent hours in the kitchen. The aroma of baking chicken and savory onion soup mix will fill your home with warmth. Perfect for a weeknight dinner or a potluck, this recipe is a guaranteed hit with everyone. Get ready for a taste of pure deliciousness!

Prep Time 20 mins
Cook Time 130 mins
Calories 1031.3 kcal
Protein 127g
Rating 5.0 (2 Reviews)
Kossman Chicken Rice 88

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Kossman Chicken Rice

  • 10.75 oz (1 can) cream of chicken soup
  • 10.75 oz (1 can) cream of mushroom soup
  • 1 cup water
  • 2 cups uncooked long-grain rice
  • 2 cups cooked chicken, shredded or diced
  • 1 (1 ounce) package Lipton onion soup mix
  • Aluminum foil (as needed)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Kossman Chicken Rice? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Kossman Chicken Rice

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine 10.75 oz (1 can) cream of chicken soup, 10.75 oz (1 can) cream of mushroom soup, 1 cup water, and 2 cups uncooked long-grain rice.
  3. Pour half of the rice mixture into a greased 9x13 inch baking dish.
  4. Arrange 2 cups cooked chicken (shredded or diced) evenly over the rice mixture.
  5. Pour the remaining rice mixture over the chicken.
  6. Sprinkle 1 packet Lipton Onion Soup Mix evenly over the top.
  7. Cover the baking dish tightly with aluminum foil.
  8. Bake for 1 hour and 30 minutes.
  9. Remove the foil and bake for an additional 30 minutes, or until the rice is cooked through and the top is lightly browned.

Nutrition Information (Approximate per serving)

Sodium

62 g

Sugar

6g

Fat

86g

Carbs

16g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Poultry Chicken Recipes The Americas American Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Main Ingredient Preparation Poultry Rice Chicken Dietary Low Carb Low In Something Meat Pasta Rice And Grains 4 Hours Or Less