Krispie Candies Recipe

Satisfy your sweet tooth with this irresistible Krispie Candies recipe! Easy to make and bursting with chocolate and butterscotch flavor, these crunchy candies are perfect for holidays, parties, or a quick sweet treat. This recipe uses chow mein noodles for a delightful textural contrast. Get ready to experience a delightful crunch in every bite!

Prep Time 5 mins
Cook Time 10 mins
Calories 488.7 kcal
Protein 12g
Rating Be the first
Krispie Candies 52

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Krispie Candies

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Krispie Candies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Krispie Candies

  1. In a medium saucepan, combine 12 ounces of chocolate chips and 8 ounces of butterscotch chips.
  2. Place the saucepan over low heat on the stove.
  3. Stir frequently until the chips are completely melted and the mixture is smooth and creamy. This will take about 5-7 minutes.
  4. Remove the saucepan from the heat and immediately stir in 5 cups chow mein noodles and 1 cup salted peanuts.
  5. Mix thoroughly until the noodles and peanuts are evenly coated with the melted chocolate and butterscotch.
  6. Line a baking sheet with wax paper.
  7. Using a teaspoon, drop the candy mixture onto the prepared baking sheet, leaving some space between each candy.
  8. Refrigerate the baking sheet for at least 30 minutes, or until the candies are completely set and firm.
  9. Once cooled, carefully peel the candies off the wax paper.
  10. Place the candies in plastic bags or an airtight container for storage. Store in the refrigerator for optimal freshness.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

167g

Fat

78g

Carbs

18g

Recipe Tags (Choose a tag and find related recipes!)

Frequently Asked Questions

How long does it take to make Krispie Candies?

Krispie Candies takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Krispie Candies?

Krispie Candies has approximately 488.7 calories per serving, with about 12 g protein, 18 g carbohydrates and 46 g fat.

What ingredients do I need for Krispie Candies?

The key ingredients for Krispie Candies are Chocolate Chips, Butterscotch Chips, Chow Mein Noodles, Salted Peanuts. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review