Ingredients for La Bou Creamy Dill Dressing
- Buttermilk Ranch Salad Dressing Mix
- 2 tablespoons fresh dill (or 1 teaspoon dried dill)
- 1/2 cup mayonnaise
- Water
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How to Make La Bou Creamy Dill Dressing
- In a medium bowl, whisk together 1/2 cup mayonnaise, 1/4 cup sour cream, 2 tablespoons fresh dill (or 1 teaspoon dried dill), 2 tablespoons white wine vinegar, 1 tablespoon lemon juice, 1 teaspoon Dijon mustard, 1/2 teaspoon garlic powder, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
- Whisk until the dressing is smooth and creamy.
- Refrigerate for at least 30 minutes to allow the flavors to meld. This step is optional but recommended for best results.
- Taste and adjust seasonings as needed before serving.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g