Lemon Delight Recipe

Indulge in this incredibly light and fluffy lemon dessert! A burst of sunshine on your tongue, this easy recipe is ready in just 15 minutes. Perfect for a quick treat or an elegant ending to any meal.

Prep Time 10 mins
Cook Time 15 mins
Calories 397.2 kcal
Protein 11g
Rating Be the first
Lemon Delight 183

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

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How to Make Lemon Delight

  1. Preheat oven to 350°F (175°C). Grease and flour a small 8x8 inch baking pan.
  2. In a medium bowl, whisk together the sugar, flour, baking powder, and salt.
  3. In a separate bowl, whisk together the milk, eggs, lemon juice, and lemon zest.
  4. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
  5. Pour batter into the prepared pan and bake for 12-15 minutes, or until a toothpick inserted into the center comes out clean.
  6. Let cool completely before dusting with powdered sugar (optional) and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

165g

Fat

49g

Carbs

18g

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Frequently Asked Questions

How long does it take to make Lemon Delight?

Lemon Delight takes about 25 minutes from start to finish — roughly 10 minutes to prepare and 15 minutes to cook.

How many calories are in Lemon Delight?

Lemon Delight has approximately 397.2 calories per serving, with about 11 g protein, 18 g carbohydrates and 26 g fat.

What ingredients do I need for Lemon Delight?

The key ingredients for Lemon Delight are Graham Wafer Crumbs, Butter, Brown Sugar, Lemon Jell O Gelatin, Lemon Juice, Carnation Evaporated Milk. See the full list with measurements above.

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